January 27, 2008

Bocconcini Salad





It doesn't get any easier than this! This was made by foofer. You could even have this for breakfast with some yummy crunchy toast.

Ingredients

1 large tomato, sliced
2 pieces of Bocconcini cheese, sliced
Olive oil
cracked black pepper
salt


Method

1. Layer up the tomato and cheese on a plate.

2. Drizzle some olive oil over the top, season with salt and pepper.



3 comments:

ninja said...

This salad may be the simplest of salads, but it really does top the cake! A must have, people!

Mmm, feel like some now.

Anonymous said...

boccacinni mamma mia thats bettr than the boccacinni that my mum makes i cant get enough bocca. great recipe dilzy you have out done yourself again. chow belle

PC said...

Dilzy,
This salad looks divine! Try adding fresh basil leaves between the tomato and bocconcini - the Italilans call it Caprese salad. You'll love it. It's simple and so tasty!
Love Pri xxx

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