September 11, 2009

Potato Salad (Patates Salatasi)

I have been a bit slack with my posts recently, so I apologise. Just been a little busy with Ramadan. I actually had a good run with making lots of food but missed the photo opportunities, so until next time.

I had this picture on hand so I'm posting it, even though it is one of the most simplest recipes.


Potatoes, boiled and diced
Good bunch of parsley
Onions, shallots (optional)
2-3 lemons, juiced
2 -3 tablespoons oil
salt, pepper

  1. Wash and boil potatoes, do not over cook or your salad will be mashed potato. Peel and dice potatoes. Set aside in a large bowl.
  2. If using onion/shallots, dice and add to potatoes.
  3. Chop Parsley and put this in a small jar as it will become part of the salad dressing. I like to make a separate dressing of oil, lemon juice, seasonings and add the parsley to this mixture and give it a good shake. This way I find the parsley wilts a little and is easier to eat.
  4. Pour the dressing over the potatoes and mix. Yummo.
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